There's nothing like homegrown tomatoes still warm from the sun.
Ingredients
Homegrown tomatoes, cut into bite-sized wedges
Sweet onion, roughly chopped
Herb of choice; arugula, basil, parsley...
Herbes de Provence Vinaigrette
Herbes de Provence Vinaigrette
3 parts extra-virgin olive oil
1 part raw, unfiltered apple cider vinegar
Herbes de Provence
Sea salt & pepper, to taste
*whisk well, and let sit to allow time for the dried herbs to soften.
Herbes de Provence
Mix equal parts and store in an
airtight jar:
Rosemary
fennel
lavender
basil
oregano
thyme
marjoram
Photography by, Natryl1
