Ingredients
1 bag organic arugula
1 bunch cilantro, stemmed
1 large tomato, wedged
1 cucumber, sliced
1 avocado, chopped
5 scallions, sliced
1/2c. queso fresco
3 chicken breasts, grilled, chopped
Tequila-lime Dressing
1 1/2 oz tequila, silver
1 1/2 oz olive oil
2 limes, juiced
Salt & pepper, to taste
1t. agave nectar